
The kids also decided tonight's dinner: sushi. It was very simple tonight. We really only had
surimi crab, wasabi and a few last pieces of ginger. I also made tamago, which all but one of us adore. I didn't make it into nigiri today like
I did previously, we just ate it in slices. I totally overate, but I think that's forgivable with sushi.
This tamago recipe is delicious and I always make my sushi rice
according to these guys.
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