pizza and friends

We had friends over tonight. The mom suggested pizza. I agreed, heartily. We made six and a half pizzas. Her son's diet is gluten- and dairy-free. The half-pizza was his, made on Sami's Millet & Flax Pizza Crust, and was pretty decent. Especially when considering how other gluten-free pizza crusts taste.

Pizzas tonight were:

1. cheese (2)
2. pineapple (2)
3. carmelized onion, garlic and fried potato slices (again, I know, but it was sooooo good)
4. carmelized onion, red pepper, pineapple and olive

Two adults and nine children had very happy tummies.